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Almost Heaven Honey Butter Yeast Rolls

A familiar, famously fluffy and buttery-sweet Southern comfort, these yeast rolls are sure to satisfy day or night. The combination of white and brown sugars with the honey lends to the rich complexity...

Author: drtrmiller

Resurrection Rolls

A great Easter recipe to do with the kids! Rolls with marshmallows wrapped inside, which become hollow as they bake, it represents the tomb of Jesus on Easter morning, when you break them open they are...

Author: Mommyof3

Oatmeal Molasses Bread

Oatmeal Molasses Bread via the bread machine. I often just use the dough cycle, take the dough out when done, and let it rise on more time. I then bake it in the oven at 350 degrees F (175 degrees C) for...

Author: Liz B.

Victoria Skonieczki's (Grandmom's) Nut Roll (Makowiec)

This Polish/Czech holiday roll is great as a dessert or breakfast treat. This bread may be filled with nut meats or a poppy seed filling. You can freeze the loaves after they are completely cooled.

Author: Brigid Hegarty

Pumpkin Dinner Rolls in the Bread Machine

A light, fluffy dinner roll perfect for Thanksgiving with a hint of pumpkin and spice flavor. Wonderful with honey butter and easy to make with your bread machine.

Author: Gideon'sMommy

Monkey Bread Kabobs

Monkey bread on a stick! My granddaughter and I were looking for a new way to make monkey bread when we came up with this idea. Fresh pineapple chunks may also be added.

Author: SHORECOOK

Herman Cinnamon Rolls

Another recipe for the Herman Sweet Sourdough Starter in case you're having trouble giving it away! Try finishing these rolls with your favorite glaze!

Author: Debbie

Erin's Canadian Fried Dough

This recipe is passed down from my Nana who was famous for her doughnuts. This is one she would make us on a cold winters day after skating all day on the outdoor rink. It is a popular treat when skating...

Author: ERIN

Everything Challah

Challah is traditionally eaten on the Jewish Sabbath (Shabbos). This is not your average challah recipe. It is a twist on my trusty old water challah recipe (which even water-challah-phobics have loved),...

Author: twkitchen

Oat Wheat Bread for Bread Maker

If you like the flavor of oats, you will enjoy this. Oat flour is just oatmeal ground into flour. As a result the bread can be a little more chewy than others. You can't use a lot of oat flour in a bread...

Author: Ross

Pumpkin Rolls I

Pumpkin Rolls perfect for Thanksgiving!

Author: Katy

Sugarplum Bread

What a lovely bread to serve at Christmas time--visions of sugar plums. I make a lot of sweet breads at the holidays and my family enjoys them. Baking is one of my hobbies which I cherish dearly. Slivered...

Author: Carol

Cranberry Pecan Spiced Bread

Start this spicy whole wheat yeast bread with lots of warm spices, dried cranberries and chopped pecans in your bread machine. When done, shape it and bake it! This recipe is fun to play with! Change the...

Author: Fervent Frugal Foodie

Braided Ranch Chicken Bread

This tangy bread braid is so quick and easy and will make your family's mouths water.

Author: Amanda Pampered

Pumpkin Yeast Bread Loaves

Growing up, I always looked forward to this tasty pumpkin bread that my mom made in the fall and winter. This is a savory bread that tastes amazing toasted and topped with butter.

Author: sarahe66

Cardamom, Currant, and Cashew Bread

This crusty on the outside, moist and soft on the inside, sweet-ish, lightly spiced bread is perfect with a cup of rooibos tea.

Author: ToniChao

No Knead English Muffin Loaves

Forget about store bought English muffins! Make your own! Slice and serve with butter, jam, sugar and cinnamon, whatever.

Author: Ann

Honey Wheat Slow Cooker Bread

Homemade whole wheat bread sweetened with honey transforms from dough to loaf in just 90 minutes in your slow cooker.

Author: donalie

Carrot Thyme Bread

Savory and tasty!

Author: Kevin K.

German Poppy Seed Stollen (Mohnstollen)

This wonderful poppy seed stollen recipe is straight from Germany. It tastes best if you can freshly grind your poppy seeds. In Germany there are special poppy seed grinders, but you can use a mortar and...

Author: monika1969

Mozzarella Basil Bread

Soft, chewy, and cheesy!

Author: Soups On...

Chocolate Hazelnut Rolls

A chocolaty variation of a cinnamon roll and not too sweet either.

Author: alizajaafar

Khobz el Dar (Algerian Semolina Bread)

If you've never tasted Algerian bread, then you should definitely give this very easy recipe a try. Known as Khobz el Dar, it requires no kneading, no special techniques, and only basic ingredients. The...

Author: chouchou65

Turkish Flatbread

Can be used to make Turkish pide if you add toppings before baking.

Author: Jeannette

Aunt Judy's Christmas Bread

A braided yeast bread filled with almond, pastry cream, and walnut fillings. This is a recipe that my aunt used to make every year for Christmas morning when the entire family would gather at her house....

Author: Kathy Ellis

Long Fermentation Sourdough Bread

...

Author: Eric Carroll

Gluten Free Garlic Dill Dinner Rolls

My mother sent me this as a quest for breads for my sister and mother-in-law. A little tweaking and it's a recipe my family enjoys.

Author: Melissa Goff

Indian Naan II

This is an authentic Indian Naan recipe. I have made this many times. It goes well with Indian curry which has a lot of gravy, such as the Butter Chicken.

Author: MC

Cracked Wheat Bread I

This is a nice light loaf.

Author: Sue Litster

Honey Wheat Sourdough Bread with Quinoa

A nutritious artisan bread with Old World taste and texture.

Author: Harmonica

Betty's Famous Cinnamon Rolls

Absolutely the best cinnamon rolls, ever. So good, you can't NOT make them, let alone, stop eating them. A little hard work but totally worth it in the end. Substitute walnuts or raisins for pecans if...

Author: modifiedgirl

Italian Wheat Rolls

These are great-tasting wheat rolls made with olive oil, regular bread flour, and whole wheat flour. This recipe happened one night when I was making white Italian rolls, and I ran out of flour. All I...

Author: CLOUDSSUNRAIN

Beer Onion Jalapeno Cheese Bread

A delicious and hearty bread that is great for eating with butter or making a sandwich.

Author: Nate Thee

Easter Bird's Nest Bread

This decorative, tasty bread looks like a bird's nest when finished. Use raw eggs that you've colored to put in the center. They cook right along with the bread! This is a favorite in my family, and we...

Author: Dorese

Oatmeal Rolls with Honey Butter

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Author: trish1870

Grandma Georgie's Cardamom Rolls

They take awhile to make, but these rolls are a family favorite through 4 generations. Gramma Georgie made these for every family get-together for at least 50 years. They're perfect for sandwiches, dinner...

Author: MOLLYSMAMA

Christmas Tea Ring

Our family makes a lot of these every Christmas, some to give away, some for Christmas breakfast.

Author: Baritone Bob

Chocolate Chip Bread II

A wonderful chocolaty bread. You might want to turn the darkness control down on your machine so the bread doesn't get too dark.

Author: Heather

Best Ever Pumpernickel Loaf

I have been looking and looking for a GREAT pumpernickel recipe since my bread machine broke. This is a conglomeration of a number of different recipes, tweaked until it is just right. I think I finally...

Author: AFLYNN6

Bill's Braisin Bread

Here's my own recipe for raisin bread made with raisin bran cereal. Enjoy.

Author: WHATS HIS FACE

Homemade Hawaiian Buns

Delicious, homemade pineapple buns, similar to King's Hawaiian® Bread.

Author: jillmo515

Mom's Pumpkin Rolls

A Thanksgiving favorite. They are even better the next day, cut in half, a little mayo, pepper, and leftover turkey, then off to the the mall at 6 am for Black Friday shopping.

Author: Rachel Digman

Pretzel Bratwurst Bites

Put bratwurst slices in the middle of pretzel bites to create a new and delicious snack made easy with pizza dough. Serve with mustard.

Author: Juliana Hale

Bread Pretzels

This easy to make dough can be shaped into pretzels or long bread sticks.

Author: Joan

Sourdough Starter

Make your starter in a glass container and store in the refrigerator after fermentation has occurred.

Author: Esther Nelson

Florence's Famous Cinnamon Rolls

This is Florence Hendrickson's recipe for light, airy, delicious cinnamon rolls. She baked them often, and friends and family all raved about them. Florence will be remembered in our hearts, and she would...

Author: Bergsma Family

Traditional Chinese Steamed Cake (Fa Gao)

This is a recipe I came up with after searching through many different versions. It's light and fluffy, yet still traditional, representing prosperity during the New Year.

Author: ILLUMINATIAN

Sourdough Discard Bread

Like many people, I have been learning how to make sourdough. The biggest problem I have stumbled upon in my sourdough journey is the wastefulness of the discard part of all recipes, and with the lack...

Author: Rebecca Stern

Soft Cinnamon Rolls

Cinnamon rolls that you make the night before and bake the next morning. The recipe is my sister's, who is a Home Economics teacher.

Author: Sharon

Dutch Crunch Rolls

If you live in the SF Bay Area, you've probably had one of these at some time or another. I guess in the UK they are also known as Tiger Bread. These crunchy little rolls are great with dry Italian salami...

Author: melody741